Top Beverage Guides

What would it be like to have unlimited access to data from the 10 million registered users on the world’s largest social networking app for craft beer drinkers?

Well, it means you could learn the top styles folks are drinking in your state.

As a brewer, that could help you decide that the next best beer to brew will be a hazy IPA or an imperial stout.

You could discover the most popular beers in your area.

As a craft beer bar, that could help you choose the next beer to bring on tap.

Untappd’s data & analytics open up a world of possibilities for your beverage business. And as an Untappd for Business partner you have access to all of this information that shows you the trends and insights of drinkers in your city, state, region, and beyond.

Learn what craft beer consumers are drinking in your area. Give Untappd for Business a try without talking to anyone—no credit card required.

To show you the power of Untappd’s analytics, we’re breaking down the most checked-in beers over the last ninety days in London, England, the most checked-in country outside of the U.S.

Earlier this year, we wondered if hard seltzer had lost some of its fizz. Turns out the bubble hasn’t popped yet. But the extreme growth of the category for the past three years has finally slowed down.

According to Drizly, for the first time in recent years, hard seltzer showed a seventeen percent year-over-year decrease during the 2022 Labor Day weekend. And during the summer, one of the busiest times of the year for pushing hard seltzer, Drizly reported sales dropping below last year’s Fourth of July numbers.

But despite the holiday slowdowns, the national eCommerce beverage platform did show that hard seltzer sales still have a 3.8 percent share in 2022, up from a 3.3 percent share of all sales in 2021.

While folks are still thirsty for hard seltzer, it has quickly become apparent that brands need to stand out on the shelf.

But how?

We spoke to several breweries, who have started their own craft hard seltzer brands over the past few years, to hear what has worked well for them, tips they have to share, and why you might not want to start a hard seltzer brand in today’s market.

There is nothing better than a full bar. As a bar owner, witnessing patrons sipping cocktails and engaging in conversation is a sign of repeat business and a profitable day.

According to a National Restaurant Association study, the typical bartender can make thirty-six drinks in an hour. To get the most out of your liquor bottles and maximize your margins on a busy night, it’s critical that your bartenders are well-versed in standard liquor pours.

We’re here to make sure your staff understands the standard liquor pouring techniques so they can consistently make the best-tasting cocktails for your customers.

With over 9 million registered users, Untappd can easily tap into the trends and insights of drinkers in your city, state, region, and beyond.

Untappd’s Analytics discovers beers Untappd drinkers are consuming the most in your area along with what styles are trending and which are taking a turn downwards. And so much more.

Tap into all the data of the world’s largest craft beer social networking platform to help you make business decisions about what beers to make, which to put on tap, or even which to stock on the shelf.

Get a sneak peek into what Untappd’s Analytics can show you as we take a look at the checked-in beers in San Diego, CA, over the last ninety days.

And if San Diego isn’t your city, we also have guides available for the following cities:

• London, England
• Chicago, IL
• Asheville, NC
• Portland, OR

With Untappd’s analytics, you have a vast wealth of data on craft beer drinkers on the world’s largest social networking platform literally at your fingertips.

We can show you what beers Untappd drinkers are consuming the most in your area along with what styles are trending and which are taking a turn downwards.

With over 9 million registered users, Untappd can easily tap into the trends and insights of drinkers in your city, state, region, and beyond.

Analyzing these behaviors and purchasing habits will help you make crucial business decisions including, but not limited to, what beers to brew next, what styles to stock on your shelves, or what beers to put on tap.

Learn what craft beer consumers are drinking in your area. Give Untappd for Business a try without talking to anyone—no credit card required.

To show you the power of Untappd’s analytics, we’re breaking down the most checked-in beers in Asheville, NC, over the last ninety days.

Whether you’re a high-end cocktail emporium, one of the best watering holes around the country, or a neighborhood bar, chances are your bartenders and servers are part of the beating heart of your team. Accordingly, you need to make sure that they have all the proper licenses or certificates required to legally serve alcoholic beverages. Does a bartender or server need a license to serve or sell alcohol?

The question might be a little bit more complicated than you think because the answer varies from state to state and sometimes even county to county or city to city.

So we dug into the details to help you understand what your bartenders and servers legally need in order to serve or sell alcohol across the country.

When it comes to serving beer, glassware is important. Just like when a bartender makes an Old Fashioned or Margarita, they pour each respective drink into the right cocktail glass.

And while people in the industry debate the pros and cons of pint glasses, there is no denying that pint glasses are commonly used.

Plus, a pint is a ubiquitous industry measurement, meaning as a brewery, bar, or restaurant owner you should be familiar with this metric. But exactly how much is a pint? And why does the size differ depending on where you are?

Plus, what are the pros and cons of pint glasses? And what might be a good solution to the traditional pint glass?

We’ll break everything down in our guide to pints.

If you’ve ever been to a nightclub, you’re probably familiar with the term “bottle service;” and if you’ve ever worked in a restaurant, you’re probably familiar with the term “table service.” But what exactly is the difference between the two? And as a bar or restaurant owner, why should you care?

These may seem like simple or silly questions, but there is a distinct difference between bottle service and table service. Knowing the nuances of each can help you make better decisions for your business.

Certain cocktails benefit from a wide range of glasses that enhance both their appearance and taste. Picking the right drinkware boosts a beverage’s aroma and temperature. All this means that using the right cocktail glass is incredibly important.

But what type of glass does your bartender need for some of the most common cocktails on your bar’s menu?

Read on to learn about the most common types of cocktail glasses and how their design brings out different aspects of each beverage.